bifidus too runny

topic posted Sat, June 28, 2008 - 6:06 AM by  mindy ukulela
Hi all,- I have recently started to make yogurt again and I am loving it. I started by using a commercial bifidus yogurt I love very much. Now, after about three batches, my yogurt turned out almost liquid.

Can anyone tell me what makes a yogurt runny?

I love the taste, but would prefer to spoon it rather than drink it.. Thanks in advance.
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mindy ukulela
offline mindy ukulela
Switzerland
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  • anas...
    anastacea
    offline 60

    Re: bifidus too runny

    Wed, October 15, 2008 - 12:59 AM
    funny, i just posted this in another topic. try pectin, it's in all (vegetarian) store bought yogurt. but if you don't mind eating hooves, then use gelatin.
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